Onion raita is a refreshing Indian side dish made from yogurt mixed with finely chopped onions and spices.
Onion raita is a cooling and flavorful accompaniment in Indian cuisine, made by combining smooth yogurt with finely chopped onions, cumin, and sometimes green chilies or cilantro. The creamy yogurt balances the sharpness of the onions, creating a tangy, refreshing side that pairs well with spicy dishes like biryani or pulao. It adds both texture and a cooling effect to complement rich, flavorful meals.
