Paneer Tikka is a popular Indian appetizer where cubes of paneer (Indian cottage cheese) are marinated in a spiced yogurt mixture and grilled or baked until charred and flavorful.
The marinade typically includes yogurt, ginger-garlic paste, lemon juice or vinegar, and a blend of spices such as cumin, coriander, turmeric, garam masala, and Kashmiri red chili powder for color. After marinating, the paneer cubes are skewered along with colorful bell peppers, onions, and sometimes tomatoes, enhancing both flavor and presentation.
