Chilli pakora is a spicy Indian snack made from green chilies dipped in seasoned gram flour batter and deep-fried until crispy. It's known for its bold heat and crunchy texture.
Chilli pakoda, also known as mirchi bajji or mirchi pakora, is a popular Indian street food and snack. It consists of large green chilies (typically of the less spicy variety like banana peppers or similar) that are slit open lengthwise, deseeded (optional), and then stuffed or coated with a seasoned mixture of gram flour (besan), rice flour, and spices such as turmeric, cumin, coriander, and chili powder.
