Onion kulcha is a soft, leavened Indian flatbread stuffed with spiced onions and baked or cooked in a tandoor.
Onion kulcha is a popular North Indian flatbread made from refined flour, filled with a mixture of finely chopped, spiced onions. The dough is rolled out and traditionally baked in a tandoor or on a griddle, resulting in a soft, fluffy texture with a crispy outer layer. Its savory, aromatic filling makes it a flavorful accompaniment to curries or a delicious standalone snack.
